
Established in 2003, Golden Apple is formerly a culinary academic business center located on Kim Ma Thuong Street, Vietnam. Currently it operates with an outstanding class and skill professionals. The institute has been confirmed as the leading position in teaching and training cooking. The mission is to introduce and spread the Vietnamese cuisine to Vietnamese and foreign kitchens. It aims to create a professional and authentic palette as well as outstanding service to meet the high standards of customers. Golden Apple has expanded and diversified its business operations and services to cater events, professional counseling services. It also operates restaurants, hotels, restaurants, cafes, service processing and food packaging.
The company stays on its continuous training and advising assistance and orientation for a series of famous restaurants and big groups and corporations (Click here to see our clients)
Because of the reputation that the firm has built up, many important events has chosen Golden Apple such as Miss Universe Ceremony in Ha Long or the construction of the world’s largest Buddha Sakyamuni statue in Hai Duong, World Food Festival 2010 in Vung Tau…Furthermore, many big annual parties which consists of 100-500 guests have always received excellent service from the institution.

























